SOCK-IT-TO-ME CAKE

Tuesday, January 26, 2010

SOCK-IT-TO-ME CAKE

1 pkg. butter cake mix

1/2 cup chopped pecans

1/2 cup sugar

2 tablespoons brown sugar, or more

3/4 cup vegetable oil

2 tsp. cinnamon, or more

4 eggs

8 oz. sour cream

3 tablespoons orange juice or lemon juice

1 cup confectioners sugar

Combine cake mix, sugar and oil. Mix in eggs. Add sour cream and mix well. Stir in pecans. Pour half of the batter into greased tube pan. Sprinkle brown sugar and cinnamon over batter.

Add remaining batter. Bake at 350 degrees for an hour until cake is done. Cool and glaze with mixture of confectioners sugar and orange juice or lemon juice.

Tuesday, January 26, 2010 | Permalink

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